Boiled Japanese green beans, lightly tossed with salt.

A2.Gyoza...............................................................................4.50

Pan-fried Japanese dumpling. 

A3.Yakidori...........................................................................5.50

Chop broiled teriyaki chicken and green onions.

A4.Egg roll............................................................................3.95

Japanese style of egg roll

A5.Goroke.............................................................................4.00

crispy, breaded mashed potato patties.

A6.Beef Sashimi....................................................................8.00

Thin Slice rare beef. 

A7.Fried tofu.........................................................................6.50

Deep fried tofu with special sauce.

A8.Seaweed Salad.................................................................4.50

Seaweed with our salad dressing.

A9.Siyoyaki..........................................................................6.75

Japanese style of grilled salted fish.

A10.Sumai............................................................................4.50

Shrimp Japanese dumpling.

A11.Shrimp and Vegetable    

 Tempura..............................................................................6.50

Three extra large shrimp and assorted vegetables. Prepared in our crispy tempura batter.

A12.Ika tempura...................................................................7.00

Squid battered and deep fried.

A13.Soft shell Crab...............................................................7.00

Deep fried Soft shell crabs.

*A14.Japanese black cod......................................................7.00

fresh black cod grilled with teriyaki sauce.

*A15.Grilled  scallops...........................................................11.00

scallops, grilled in a teriyaki-infused olive oil.

served with fresh asparagus, creamy green mussel and wasabi sauce

*A16.Mozzarella tempura......................................................6.50

mozzarella cheese and asparagus, tempura battered and fried served with a creamy avocado wasabi sauce

*A17.Tuna dynamite.............................................................7.00

spicy tuna filled jalapeno fried crispy with avocado and eel sauce

A18.Hamach Kama...............................................................9.95

Yellowtail neck broiled with special sauce.

A19.Spring rolls...................................................................3.95

* denote NEW.

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